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Influence of different levels of licorice (Glycyrrhizaglabra Inn.) and garlic (Alliumsativum) mixture powders supplemented diet on broiler Productive traits | ||
| The Iraqi Journal of Veterinary Medicine (IJVM) | ||
| Article 5, Volume 39, Issue 1, 2015, Pages 9-14 PDF (0 K) | ||
| Authors | ||
| ; Muataz E.Hashim | ||
| Abstract | ||
| The objective of this study was determined the effects of different levels of licorice and garlic mixture powders supplemented diet on broiler productive traits. A hundred and eighty, one-day old (Ross-308) broiler chicks, had been randomly distributed in to four treatments each one consists of three replicates and each replicate contained (15) chicks. the first treatment was a control group, 2nd, 3rd and 4th treatments contained 0.25, 0.50 and 1% of garlic and licorice mixture powders and the fourth treatment the diet contained 1% of garlic and licorice mixture powders, and the birds were weighed and feed intake per week, Results showed that: Body weights were increased (P<0.05) significantly in the third treatment group, and non-significantly in second and fourth as compared with the control group. Weight gain were increased significantly in all treated groups compared with the control group, and Feed intake was decreased significantly in the treatment groups second, third and fourth compared with the control group. And feed conversion ratio was improved significantly in all treatment groups, compared with the control group. And dressing percentages were significantly improved in fourth and none significantly in third, second as compared with control group. The conclusion from the results of this study that the mixture powder of garlic and licorice in levels 0.25, 0.50 and 1% supplemented in broiler diet may be improved the broiler production performance. | ||
| Keywords | ||
| Garlic powder; Licorice powder; broiler | ||
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