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The addition effect of Zingiber officinal powder to local buck rabbits rations on some production and Biochemical | ||
| Basrah Journal of Agricultural Sciences | ||
| Article 18, Volume 26, Issue 1, 2013, Pages 127-137 PDF (0 K) | ||
| DOI: 10.33762/bagrs.2013.111342 | ||
| Authors | ||
| E. A. El-Rawi; M. Alabdaly; S.G. Omar | ||
| Abstract | ||
| Thirty male rabbits of 4-5 weeks of age and average 335±o.9 g in weight were divided into three treatments of , ten rabbits per treatment and used in a eight weeks feeding trial for production efficiency. The rabbits were fed one rations contain crude protein 16.6% and metabolizable energy (2791 Kcal/ Kg. feed), but Zingiber officinale powder was added to control ration as 10 or 15 g/kg.feed (T1; control ration without Zingiber officinale powder, T2; control ration added 10 g. feed Zingiber officinale powder/ kg. feed and T3; control ration added15 g Zingiber officinale powder/ kg.feed). Total gain, feed consumption rate and feed conversion ratio were calculated. The blood samples were obtained from Marginal ear vein from all rabbits at the end of trail some blood biochemical parameters as total protein, , triglyceride, cholesterol and glucose were studied. At the end of experiment, all rabbits were slaughtered and some carcass traits as hot and cold carcass, dressing percentages, edible giblets, not-edible giblets, external giblets, were studied. The results indicated that adding Zingiber officinale powder to fattening ration has significantly (p≤0.05) effect almost all production and Biochemical. The total gain, final weights, hot and cold carcass weights, dressing percentages cholesterol glucose triglyceride and ALT AST were decreased significantly (p≤0.05), for rabbits fed control ration added 1and 2g Zingiber officinale powder g/ kg. feed . | ||
| Keywords | ||
| Rabbits; zingiber officinal powder; blood attributes | ||
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