Some food directories assessment of fish Alnkaror planned Pomadasysstridens in the Iraqi / Northwest marine waters of the Arabian Gulf

Allamy, Jinan; Makki, Majed

	Some food directories assessment of fish Alnkaror planned Pomadasysstridens in the Iraqi / Northwest marine waters of the Arabian Gulf
Magazine of Al-Kufa University for Biology
Article 1, Volume 0, Issue 0, 2017, Pages 187-191
Authors
jinan allamy; majed makki
Abstract
We have studied the nature of the fish food Alnkaror planned Pomadasysstridens in the Iraqi marine waters north-west of the Arabian Gulf for the period from January to December 2012. The samples were collected by a ship of Marine Science Center and Research Department which was purchased from the fish market in Faw. It analyzed the contents of the contagious 92 fish total length ranged from 210.5 - 90.2 mm and weights between 134.77- 56.58 g, were identified on the food installation using the method of numerical presence and the way and the manner in volumetric analysis of each food ingredient, according to guide the relative importance of each food ingredient. Reached the highest value (100%) of the feeding activity in April and May and July and August, while it reached its lowest value (54%) of the feeding activity in December and June monthly, while the highest value (10.4 degrees / fish) to the severity of malnutrition in August and the lowest value ( 3.42 degrees / fish) in the month of December. Found that Alnkaroralamkhtt Fish animal nutrition and food analysis results showed that crustaceans occupies the first rank, where the relative importance between her guide (79-97%), followed by small fish evidenced by the relative importance between (20-94%), then Alnem (squid and bi shells) evidence relative importance between (20-77)%.
Keywords
Alnkaror planned Fish Pomadasys Stridens; Arabian Gulf; Pomadasysstridens

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