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Optimization of the growth conditions for maximum production of the peroxidase by Bacillus subtilis | ||
| journal of al-qadisiyah for pure science(quarterly) | ||
| Article 1, Volume 15, Issue 3, 2015, Pages 7-17 PDF (0 K) | ||
| Author | ||
| Baydaa A. Hassan | ||
| Abstract | ||
| This working was achived in Section of Biology,faculty of Science, Kufa university which contain peroxidase separation and classically of route parameters to work greatest defer of peroxidase through Bacillus subtilis . Fermentation of solid-state of Bacillus subtilis was accepted for improved production of peroxidase using hydrogen peroxide as the substrate of enzyme , greatest activity of the enzyme was achieved in best growth environment , the best conditions were the isolated of Bacillus subtilis from soil and growth in synthetic medium , it gave elevated titer of peroxidase activity , the lactose as carbon source , yeast extract as nitrogen source , after 18 hr of incubation, incubation temperature 30 °C and pH = 7 . | ||
| Keywords | ||
| Key Word; Bacillus subtilis Microbiology Classification QR; Bacillus subtilis | ||
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