- All Journals
- Al-Qadisiyah University
- Basrah University
- Kirkuk University
- Mosul University
- The Iraqi Borad for Medical Specialization
- University of Anbar
- University of Technology
- Al Mustafa University
- Al-Zahraa University for Women
- Alnoor University
- Kunooz University
- Misan University
- Ninevah University
- Tikrit University
- University of Al-Hamdaniya
- University of Kerbala
Sensitivity of Aspergillus flavus to methanolic and aqueous extracts of some medicinal plants | ||
| Al-Anbar Journal of Veterinary Sciences | ||
| Article 1, Volume 10, Issue 1, 2017, Pages 77-85 PDF (360.03 K) | ||
| Authors | ||
| A. D. A. Al-Mashhdany; N. J. M. Al-Khafaji; L. T. A. Al-Tai | ||
| Abstract | ||
| The study was conducted to investigate the antimicrobial activity of methanolic and aqueous extracts of: Melia azedarach L. fruit; Merlia stem, Lantana camara flower, Lantan camara fruit, Cordia dichotoma fruit, Ricinus seeds, Pomegranate peel, Senna leaves, using well, and discs agar diffusion methods in addition to find Minimum Inhibitory Concentration, against Aspergillus flavus which was isolated from different feed sources. Out of the two crude extracts, the methanol extracts showed the highest activity. Pomegranate peel extracts of both methanol and aqueous extract showed the best anti aspergillus activity. Well agar diffusion method showed better results in comparison with disc diffusion method. The results justify their use in traditional herbal medicine for the management of fungal based diseases | ||
| Keywords | ||
| Sensitivity; plant extract; aspergillus | ||
|
Statistics Article View: 22 PDF Download: 6 |
||