Salman, M., Mohammed, L., Saewan, S. (2021). BEE POLLEN, DESCRIPTION, COMPOSITION AND NUTRITIONAL AND THERAPEUTIC ADVANTAGES. , 19(1), 20-30. doi: 10.32649/ajas.2021.175730
M. A. Salman; L. S. Mohammed; Sh. A. Saewan. "BEE POLLEN, DESCRIPTION, COMPOSITION AND NUTRITIONAL AND THERAPEUTIC ADVANTAGES". , 19, 1, 2021, 20-30. doi: 10.32649/ajas.2021.175730
Salman, M., Mohammed, L., Saewan, S. (2021). 'BEE POLLEN, DESCRIPTION, COMPOSITION AND NUTRITIONAL AND THERAPEUTIC ADVANTAGES', , 19(1), pp. 20-30. doi: 10.32649/ajas.2021.175730
Salman, M., Mohammed, L., Saewan, S. BEE POLLEN, DESCRIPTION, COMPOSITION AND NUTRITIONAL AND THERAPEUTIC ADVANTAGES. , 2021; 19(1): 20-30. doi: 10.32649/ajas.2021.175730

BEE POLLEN, DESCRIPTION, COMPOSITION AND NUTRITIONAL AND THERAPEUTIC ADVANTAGES

Anbar Journal of Agricultural Sciences
Article 2, Volume 19, Issue 1, 2021, Pages 20-30    PDF (1.19 M)
Document Type: Review Paper
DOI: 10.32649/ajas.2021.175730
Authors
M. A. Salman* ; L. S. Mohammed; Sh. A. Saewan
University of Basra, College of Agriculture
Abstract
The importance of this study Included obtaining a comprehensive definition of the pollen that honey bees collect from plants and their nutritional importance through it contains: proteins, essential amino acids, carbohydrates, fats, fatty acids, Enzymes, vitamins, minerals, phenols, flavonoids, Pigments and sterols, And its therapeutic importance, it has many uses as it is a bioactive product that has benefited people in many areas, as it contains antioxidants and antibacterial materials, as it has been used in into nutritional, medical, pharmaceutical and cosmetic applications. Many studies dealing with pollen in the world aimed at identifying its components and studying the disparity between them, according to the variation in the region, plant type, climate, seasons and types of bees, as well as from the nutritional and therapeutic, and included in products related to cosmetics. Thus, some of the related studies are summarized in this review.
Keywords
Pollen description; composition; Nutritional; Therapeutic advantages; Antioxidant and Antimicrobial activity
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