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Effect of some plant extracts on some pathogenic bacteria | ||
| Journal of Research Diyala humanity | ||
| Article 1, Volume 0, Issue 31, 2017, Pages 86-92 | ||
| Author | ||
| Abstract | ||
| Theis study was concerned with the antimicrobial effect in vitro of aqueous and ethanolic extracts of three species of plants (Chlorocyperus rotundus L., Dianthus chinensis L.and Glycyrrhiza glabra L.)were assayed against four species of pathogenic bacteria (Escherichia coli ,Proteus mirabilis, Staphylococcus aureus and Streptococcus pyogenes ).All isolates were sensitive to aqueous and ethanolic extracts of( Dianthus chinensis L.)singly and all combination except aqueous extracts of (Chlorocyperus rotundus L.,Dianthus chinensis L.and Glycyrrhiza glabra L.)did not inhabit any of the test organisms.The aqueous and ethanolic extracts of (Chlorocyperus rotundus L. singly did not inhibit of gram-negative or ganism , so the aqueous and ethanolic extracts of(Glycyrrhiza glabra L.) singly did not inhibit gram-positive organism .The highest inhibition zone of 16 mm was observed with a combination of extracts on Streptococcus pyogenes. | ||
| Keywords | ||
| Antimicrobic; Concoctions; Pathogenic; susceptibility | ||
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