Correlations of Neuropeptide Y and Adiponectin Serum Levels in Obese Type 2 Diabetics in Relation to Insulin Resistance

Hasan, Nada Taher; Ali, Shatha Hussein

doi:10.33091/amj.2024.151671.1806

	Correlations of Neuropeptide Y and Adiponectin Serum Levels in Obese Type 2 Diabetics in Relation to Insulin Resistance
Al- Anbar Medical Journal
Article 15, Volume 20, Issue 2, December 2024, Pages 212-217 PDF (336.27 K)
Document Type: Original articles
DOI: 10.33091/amj.2024.151671.1806
Authors
Nada Taher Hasan^* ¹; Shatha Hussein Ali²
¹Al-Faris Al-Arabi Sector for Primary Healthcare, Anbar Health Directorate, Anbar, Iraq.
²Department of Clinical Laboratory Science, College of Pharmacy, University of Baghdad, Baghdad, Iraq.
Abstract
Background The importance of obesity in the progression of Type 2 Diabetes Mellitus (T2DM) is represented by defective biochemical markers' production and release that may interact with each other, resulting in negative outcomes for the diabetic state. When neuropeptide Y is released and interacts with adipose tissue, it may affect the adiponectin release, which plays a role in glucose metabolism and insulin sensitivity. Objectives: To estimate the serum levels of neuropeptide-Y and its impact on adiponectin release in obese T2DM patients in relation to the insulin resistance state. Materials and Methods: Eighty-seven T2DM patients attending the clinic of the National Center of Diabetes Treatment and Research, Baghdad, Iraq, were categorized into two groups; Group 1: 45 obese T2DM patients with BMI of ≥ 30 kg/m²and age 31-59 years, and Group 2: Normal body weight T2DM patients with BMI of 18.5-24.9 kg/m², included 42 patients, with an age 33-60 years. Fasting blood specimens were utilized to measure serum neuropeptide-Y, adiponectin, and glycemic markers for each participant. Results: The fasting blood glucose (FBG), glycated hemoglobin (HbA1c), Homeostasis Model Assessment Insulin Resistance (HOMA-IR), and neuropeptide-Y values were significantly elevated (P-value = 0.001) in Group 1 in comparison with Group 2. Serum insulin and adiponectin levels were significantly higher (P-value = 0.001) in Group 2 compared to Group 1. Furthermore, serum neuropeptide-Y, FBG, HbA1c and HOMA-IR were negatively correlated with adiponectin serum levels, where (rho = -0.617, P-value = 0.001), (rho = -0.684, P-value = 0.001), (rho = -0.359, P-value = 0.001), and (rho = -0.271, P-value = 0.011) for neuropeptide Y, FBG, HbA1c and HOMA-IR, respectively, while the fasting serum insulin was positively correlated with adiponectin serum level (rho = 0.310, P-value = 0.003). Conclusion: Elevated serum neuropeptide-Y and declined adiponectin levels in obese as compared with normal-weight diabetic patients may reflect the negative impact of serum levels of neuropeptide-Y- on adiponectin release. Furthermore, adiponectin levels were negatively correlated with glycemic markers; which is an indication of its beneficial role in T2DM improvement.
Keywords
Adiponectin; Neuropeptide Y; Obesity; Type 2 diabetes mellitus

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