Abdulhameed, B. (2010). Effect of phenolic compounds Extractions of Green tea (Camellia sinesis L)On the glutathione - S- Transferase AlloxanExperimental Induced-Diabetic Rabbit.. , 6(2), 102-107.
Buthayna Abdulhameed. "Effect of phenolic compounds Extractions of Green tea (Camellia sinesis L)On the glutathione - S- Transferase AlloxanExperimental Induced-Diabetic Rabbit.". , 6, 2, 2010, 102-107.
Abdulhameed, B. (2010). 'Effect of phenolic compounds Extractions of Green tea (Camellia sinesis L)On the glutathione - S- Transferase AlloxanExperimental Induced-Diabetic Rabbit.', , 6(2), pp. 102-107.
Abdulhameed, B. Effect of phenolic compounds Extractions of Green tea (Camellia sinesis L)On the glutathione - S- Transferase AlloxanExperimental Induced-Diabetic Rabbit.. , 2010; 6(2): 102-107.


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