ABSTRACT
The effects of Matricaria chamomilla plant extract were studied in respect to their
of gram positive bacterial growth inhibition. were isolated from cases of pharyngitis
and tonsillitis. alcoholic and hot water extracts of the plants as well as their dried
powders were prepared. The preliminary chemical tests revealed acidic pH of all
extracts.
The dried powder, watery and alcoholic extracts of M. chamomilla contained
resins,tannins,couumarines ,phenols, flavonoids and avery little amount of glycosides in
its watery extract and dry powder, with a small amount of alkaloids in its alcoholic
extract.The alcoholic extract of M. chamomilla showed more patent inhibitory effect on
resistant bacteria than its watery extract and the best effect was on growth of
Strept.pneumoniae and Strept.pyogenes inhibition zone diameter 27.0 mm. In the
present study, the Minimum inhibitory concentration (MIC) and Minimum
bacteriocidal concentration (MBC) of the plants extracts were measured for the more
predominant gram positive isolates and the results varied according to different kinds
of plant extracts and different types of bacteria. The least values of MIC and MBC
were for alcoholic extract of M. chamomilla on Streptococcus pyogenes and
Streptococcus pneumoniae which valued 20% , 30% respectively. It has been noticed
that the watery extracts of M.chamomille, have a sedative effect when given dosing 5
g/kg for laboratory mice , these extracts however, showed a synergistic sedative effect
when mixed with pentobarbitone and caused prolongation of sleeping time in
experimental mice .Neither the alcoholic nor the watery extracts of the plants showed
any toxic effect on the laboratory mice after oral dosing of 2.5 –15 g /Kg B.W.
Key word: Watery and alcoholic extracts, Matricaria chamomilla , Pharyngitis ,Tonsillitis. |