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EFFECT OF SOME ANTIOXIDANTS ON GLUTATHIONE AND LIPID PEROXIDATION IN LAYING TISSUES | ||
| Mesopotamia Journal of Agriculture | ||
| Article 11, Volume 35, Issue 2, 2007, Pages 70-74 PDF (0 K) | ||
| Document Type: Research | ||
| DOI: 10.33899/magrj.2007.26493 | ||
| Authors | ||
| Saeb Younis Abdul-Rahman; Muntaha Mahmood Alkattan1; Khalid Hassani Sultan2 | ||
| 1Sciences College< Mosul University | ||
| 2Animal production department / College of Agriculture and Forestry / University of Mosul/ Mosul / Iraq | ||
| Abstract | ||
| This study was conducted to investigate the effect of some antioxidants ( Methionine , Vit.C and Vit.E ) in lipid peroxidation Malondialdehyde ( MDA ) and Glutathione ( GSH ) level in heart , kidney and pancreas tissues in laying hens . Hens ( 8 weeks old ) were divided into four groups ( 10 hens each – 2 replicates ) randomly , the 1 st group was given the standard ration , the 2 nd group was treated with methionine ( 450 mg/ kg. ration ) , the 3 rd group was treated with Vit.C ( 300 mg/ kg. ration ) and the 4 th group was treated with Vit.E ( 600 mg/ kg. ration ) daily for 12 weeks . At the end of the experiment , tissue samples were collected from heart , kidney and pancreas .Results showed that the treatment with antioxidants causes a significant decrease in lipid peroxidation MDA , and a significant increase in GSH levels in heart , kidney and pancreas . In conclusion , the study revealed that the antioxidants used in the study enhance the antioxidant status of the laying hens tissues . | ||
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