abdul-Majid Al-Swdanii, Z., Salman Abd-Mohsen, W. (2006). Isolation, Identification and Biological Assay of coriander oil from coriandrum sativum as antibiotic. , 47(1), 79-84.
Zaid abdul-Majid Al-Swdanii; Wisal Salman Abd-Mohsen. "Isolation, Identification and Biological Assay of coriander oil from coriandrum sativum as antibiotic". , 47, 1, 2006, 79-84.
abdul-Majid Al-Swdanii, Z., Salman Abd-Mohsen, W. (2006). 'Isolation, Identification and Biological Assay of coriander oil from coriandrum sativum as antibiotic', , 47(1), pp. 79-84.
abdul-Majid Al-Swdanii, Z., Salman Abd-Mohsen, W. Isolation, Identification and Biological Assay of coriander oil from coriandrum sativum as antibiotic. , 2006; 47(1): 79-84.

Isolation, Identification and Biological Assay of coriander oil from coriandrum sativum as antibiotic

Iraqi Journal of Science
Article 1, Volume 47, Issue 1, 2006, Pages 79-84
Authors
Zaid abdul-Majid Al-Swdanii; Wisal Salman Abd-Mohsen
Abstract
This study is designed to extract and identify the essential coriander oil from Coriandrum sativum. The Antimicrobial activity of Coriander oil was studied in various microorganisms (Staphylococcus aureus, Klebsiella pneumonia, Streptococcus pyogenes, Candida albicans, Eschirichia coli, Pseudomonas aeroginosa and Proteus vulgaris) using inhibition zone method (Aromatogram). The Extraction process is carried out by steam distillation. Optimum organic extractant determined. The collected oil is identified via Thin Layer Chromatography (TLC) using a mixture of Ethylacetate : Tolune (1:9) as a mobile phase. The MIC for each microbes were estimated.
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