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The Effect of Eruca sativa extract on Gram Posative and Negative Bacteria | ||
| Baghdad Science Journal | ||
| Article 1, Volume 4, Issue 3, 2007, Pages 375-378 | ||
| Authors | ||
| Amal Ali Hussein; Entesar Hussein Ali | ||
| Abstract | ||
| The antibacterial effect of (Eruca sativa) extract was evaluated by an in vitro study testing the growth of various Gram-Positive and Gram-Negative bacteria . The bactericidal activity of this extract was analyzed by serial dilution in tubes. This study,found that Gram-Negative and Gram-Positive bacteria susceptible to very low eruca concentrations. On the other hand, Gram-positive bacteria were more susceptible than Gram-negative bacteria, the minimal bactericidal concentration of Gram-positive bacteria was 5 mg ml-1 but minimal bactericidal concentration of Gram-negative bacteria was 10 mg ml-1 that mean duble inhibation concentration of Gram-positive bacteria . this study suggest that Eruca sativa leaves have inhibation effect on Gram-Posative and Gram-Negative bacteria and Eruca sativa was natural material with little side effect. | ||
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