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THE EFFECT OF KERNEL APRICOT SEEDS AND VITAMIN C ON KIDNEY STONES | ||
| AL-TAQANI | ||
| Article 1, Volume 20, Issue 1, 2007, Pages 26-29 | ||
| Authors | ||
| Ibtisam jafar; a E.Jassim; ; ; a S.Ysaseen | ||
| Abstract | ||
| In the introduction the components of kernel apricot seeds are mentioned. Vitamin B17 is the most important constituent. The patients were out-patients from AL Karma hospital and Sonar Clinic in Baghdad. Ninety patients were included in this study as two groups (45 male, 45 female) their age were between (35 – 65) years all of them have different types of kidney stones. In this study each group was divided into three subgroups (15 patients in each one). All the patients in first subgroup have taken (6) kernels of apricot seed three time's daily for (4) weeks. Second subgroup was supplemented with 250 mg of vitamin C. Third subgroup was supplemented with 500 mg of vitamin C. Every week the patients were sent for examination to calculate the number and the percentage of the recovered patients. The results show that number and percentage of the recovered patients increase with the time by using the kernel of apricot seeds with more vitamin C. And female recovered better than male by getting out the kidney stones. No other research has used kernel of apricot seeds with vitamin C to release kidney stone. | ||
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