M.Al-samaraee, S., kareem M. abd, A., J. mussa, Z. (2010). A study of content of trace elements and phenolic compound leaves and fruits of Braim and Hillawi Cultivars of date palms and effect on product and fruit set. , 9(2), 46-67.
Sammera M.Al-samaraee; Abdul kareem M. abd; Zainb J. mussa. "A study of content of trace elements and phenolic compound leaves and fruits of Braim and Hillawi Cultivars of date palms and effect on product and fruit set". , 9, 2, 2010, 46-67.
M.Al-samaraee, S., kareem M. abd, A., J. mussa, Z. (2010). 'A study of content of trace elements and phenolic compound leaves and fruits of Braim and Hillawi Cultivars of date palms and effect on product and fruit set', , 9(2), pp. 46-67.
M.Al-samaraee, S., kareem M. abd, A., J. mussa, Z. A study of content of trace elements and phenolic compound leaves and fruits of Braim and Hillawi Cultivars of date palms and effect on product and fruit set. , 2010; 9(2): 46-67.

A study of content of trace elements and phenolic compound leaves and fruits of Braim and Hillawi Cultivars of date palms and effect on product and fruit set

Basrah Journal For Date Palm Research
Article 6, Volume 9, Issue 2, 2010, Pages 46-67    PDF (0 K)
Authors
Sammera M.Al-samaraee; Abdul kareem M. abd; Zainb J. mussa
Abstract
This is study of the quality of Shatt-Al-Arab water in two locations in Hamadan canal .It also investigation the effect of this water on two cultivars of date palms planted on the shores of Al-shatt .The following chemical indicators were specified for inverstigation :Hydrogyn exponent (pH),Electric connection (EC)Total dissolved solids (T.D.S),chloride (Cl),calcium(Ca),iron(Fe) and cadmium(cd). The results revealed that shatt-Al-Arab water in the two location is saline .It is also shown that pH values fall within the normal limits as stated by FAO(International organization of Food and Agriculture).The T.D.S were within the permitted limits; CL was in its highest value in station 2 in summer and in its lowest value in station 1 in winter. Ca and Fe were like CL in their behavior whereas Cd was in its highest value in station 1 in winter and in its lowest value in station 1 in summer .Summer had value which were higher than those of winter concerning CL,Ca.Fe and Cd in the soil of both stations 1 and 2. The results also revealed significant variation among the cultivars ,the seasons and the stations of the study, Al-Hillawi cultivars and winter gave the highest value concerning Fe and Cd in the leaves , station 1 from Cd and station 2 respectively. The same can be said about overlaps which had significant variation in values .
As far as the fruit is concerned ,the highest value was in station 1 from Fe,Cd and the cultivar of date did not have any significant effect .It was also revealed ,in the study ,that there was significant effect on the overlaps on the content of the trace elements in the fruits. Over the winter season and Hallawi cultivare and the remote site in the phenolic content, was also marked by the summer growing season and variety of Hallawi hand, and with the remote site the other hand, the moral status of the same, respectively, also showed a statistical analysis product than Hallawi and the remote site significantly (overlaps bilateral) had either triple overlap The Hallawi of summer and the remote site and distinguish moral from the rest of the transaction. the content of fruit phenolic compounds have killed the remote location of the item was not significantly affected by either overlap has shown that the remote site and the Hallawi of moral superiority.
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