A.J. Mahdi, A., Y. Al-Doubaikul, A., M. Esaha, J., Murtada A, S. (2006). EVALUATION OF OKRA AND SEBESTAN FRUITS AS A BINDERS IN THE DIETS OF BUNNI (BARBUS SHARPEYI). , 3(2), 135-142.
A. A.J. Mahdi; Adil Y. Al-Doubaikul; J. M. Esaha; S. Murtada A. "EVALUATION OF OKRA AND SEBESTAN FRUITS AS A BINDERS IN THE DIETS OF BUNNI (BARBUS SHARPEYI)". , 3, 2, 2006, 135-142.
A.J. Mahdi, A., Y. Al-Doubaikul, A., M. Esaha, J., Murtada A, S. (2006). 'EVALUATION OF OKRA AND SEBESTAN FRUITS AS A BINDERS IN THE DIETS OF BUNNI (BARBUS SHARPEYI)', , 3(2), pp. 135-142.
A.J. Mahdi, A., Y. Al-Doubaikul, A., M. Esaha, J., Murtada A, S. EVALUATION OF OKRA AND SEBESTAN FRUITS AS A BINDERS IN THE DIETS OF BUNNI (BARBUS SHARPEYI). , 2006; 3(2): 135-142.


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