Faraj Jabbar Al-Badran, S. (2013). Preparation of activated carbon by chemical activation with phosphoric acid using Cordia myxa fruits nuclei as raw material. , 39(4), 98-106.
Susan Faraj Jabbar Al-Badran. "Preparation of activated carbon by chemical activation with phosphoric acid using Cordia myxa fruits nuclei as raw material". , 39, 4, 2013, 98-106.
Faraj Jabbar Al-Badran, S. (2013). 'Preparation of activated carbon by chemical activation with phosphoric acid using Cordia myxa fruits nuclei as raw material', , 39(4), pp. 98-106.
Faraj Jabbar Al-Badran, S. Preparation of activated carbon by chemical activation with phosphoric acid using Cordia myxa fruits nuclei as raw material. , 2013; 39(4): 98-106.