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Meat as a Food | ||
| Kufa Journal For Veterinary Medical Sciences | ||
| Article 1, Volume 5, Issue 1, 2014, Pages 146-150 | ||
| Author | ||
| Akram Motlak Siwiah | ||
| Abstract | ||
| We must therefore arrive at the following conclusion. Diet must be essentially a mixed one in order to obtain the maximum benefit from it, and animal matter is richer in protein and fat than most other types of food, although it is correspondingly deficient in carbohydrates. Animal protein is the best builder of body-cells, and animal fats give greater staying power. | ||
| Keywords | ||
| Meat; Common food; vitamins; protein | ||
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