Study of Some Qualitative characters To Estimate Malt Manifecutring with Heigher Enzymic  Activity for Eight Cultivurs  of Barley(Hordeum vulgare L.) .

Shukuor Nadem Al-Bayte, Bassim; A.Q.Sedeeq, Fakhradeen

	Study of Some Qualitative characters To Estimate Malt Manifecutring with Heigher Enzymic Activity for Eight Cultivurs of Barley(Hordeum vulgare L.) .
Journal of Tikrit University For Agriculture Sciences
Article 1, Volume 14, Issue 2, 2014, Pages 12-19
Authors
Bassim Shukuor Nadem Al-Bayte; Fakhradeen A.Q.Sedeeq
Abstract
An experiment was conducted to evaluate the qualitative traits for eight of Barley cultivars (Tewitha, Buraq, Shouaa,Al-werkaa, Al-khair ,Emel ,Al-Hader and Semir), and malt manifecutring with higher enzymic activity , Seeds of these cultivurs were planted in the fields of Agriculture College/Tikrit University ,for winter season 2012-2013 by using (R.C.B.D) Design with three replicates ,studied characters were :Height of the plant (cm),Flag leaf aerea(cm2), no.of tillers/branch, Length of the spike (cm) no.of grains in the spike ,weight of 1000 grains (gm) ,yield of grains (kg/h) and Diastase activity.the experiment was analysed as Anova, and the means were compared by using L.S.D test at 5% level, data resulted as: traits except grain yield which showed no significant differences ,Buraq cultivar was higher average for traits: plant Height,Flag leaf aerea and no.of tillers (96.80cm,16.96cm2,and 5.30branch) ,and cultivar Al-khair was superior in spike length, (6.83cm and 49.74gm) and the Al-werkaa cultivur was superion in no.of grains / spike (51.76grains/spike),and the Emel cultivur was superior in Diastiese activity (21.25lint.).
Keywords
Barley Cultivurs; Qualitative traits; Diaestase activity

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