1.

MEASURING QUANTITATIVE FOR THE IMPACT OF AGRICULTURAL LOANS IN THE GROWTH OF AGRICULTURAL OUTPUT FOR SELECTED ARAB COUNTRIES BY USING THE METHOD OF TWO STAGE LEAST SQUARE METHOD

Pages 4-13
Hanna Daowd; Kutaiba Taher
2.

INHIBITORY EFFECT OF TANNIC ACID EXTRACTED FROM GRAPE SEEDS AND POMEGRANATE PEELS ON SOME MICROORGANISMS

Pages 12-18
Hamed S.Mohammed
3.

EFFECT SUPPORT POLICIS ON ALL FROM THE PRODUCTING AND CONSUMPTION CROP WHEAT IRAQ FOR TH PERIOD

Pages 14-23
Salim Y. Sultain AI-Niaamy
4.

EFFECT OF HIGH LEVELS OF NITROGEN AND PHOSPOURS FERTILIZER, PINCHING, AND SEED RATE ON GROWTH AND YIELD COMPONENTES OF Nigella sativa L.

Pages 19-29
Yousif H. Hammo
5.

VARIATION IN DISTRIBUTING AGRICULTURAL INCOME (A STUDY IN RURAL POVERTY) “DEVELOPING STATES FOR THE YEAR 2003” AS AN EXAMPLE

Pages 24-32
Alaa M. Abdullah
6.

ROLE OF SUPPLEMENTAL IRRIGATION AND FERTILIZER TREATMENTS ON YIELD COMPONENT OF WHEAT (Triticum durum L.)

Pages 30-45
D. A. Darwesh
7.

AN ECONOMICAL STUDY OF LENTIL CROP PRODUCTION IN NINEVA PROVINNCE FOR AGRICULTURAL SEASON 2005

Pages 33-35
S. M. Aluzbaky
8.

EFFECT OF GIBBERELLIC ACID AND NITROGEN FERTILIZATION ON GROWTH OF DWARF ARALIA Schefflera arboricola

Pages 36-44
A. Mukhtar; A. Al-Atrakchii; G. Al-Noaimy
9.

EFFECTS OF BENZYLADENINE, CYCOCEL AND SOME PRESERVATIVE SOLUTIONS ON VASELIFE INFLORESCENCES OF Gerbera jamesonii

Pages 45-55
H. Al – Qarakolly; A. Al - Atrakchii
10.

EFFECT OF SOME AGRICULTURAL TREATMENTS ON GROWTH AND YIELD OF LETTUCE Lactuca sativa L.

Pages 56-66
Mohammad Talal A. El-Habar; Mohammad Radhi S. Al-Saaberi
11.

EFFECT PLANTING DEPTH AND SOME PRE-TREATMENTS ON THE GERMINATION OF SEEDS AND SEEDING GROWTH OF CORIANDRUM SATIVUM L.

Pages 67-73
Gihan Y. Q. Saleh
12.

EFFECT OF MULCHING ON SURFACE RUNOFF UNDER NATURAL PRECIPITATION OF MOSUL CITY

Pages 74-85
K. F. Hassan
13.

THE ROLE OF FEED WITHDRWAL AND POTASSIUM CHLORIDE IN DECREASING THE NEGATIVE EFFECTS OF HEAT STRESS ON PRODUCTIVE PERFORMANCE AND SOME PHYSIOLOGICAL CHARACTERISTICS OF BROILERS

Pages 86-94
Ibrahim Matti Ibrahim
14.

STUDY ON SOME ORGANOLEPTIC CHANGES OF LOCA L AND IMPORTED FROZEN CHICKEN MEATS

Pages 95-107
L. Al-Doori; F. Tamerkhan
15.

EFFECT OF USING SOME ADDITIVES ON SOME CHEMICAL COMPOSITIONS OF LOCAL BASTURMA DURING STORAGE

Pages 108-115
Naska A. M. Al-Marazany
16.

EFFECT OF DIFFERENT BENZOATE CONCENTRATIONS AND STORAGE ON SOME ISOLATED FUNGUS WHICH GROW ON ORANGE AND GRAPE FRUITE JUICES

Pages 116-125
Salah O.Ahmad
17.

STUDY THE EFFECTS OF HYPOCHORITE ON SOME MICROBIAL CONTAMINATION OF SOME TYPE OF SALAD VEGETABLES IN LOCAL MARKETS

Pages 126-132
Karkaz M. Thalij
18.

EFFECT OF YOGHART STARTER ON BRUCELLA MELITNISIS ISOLATED FROM HUMAN BLOOD AND SHEEP MILK

Pages 133-137
Tarik Zaid Ibraheem
19.

EFFECT OF AFLATOXINS ON GOATS MILK PRODUCTION AND ITS CHEMICAL AND PHYSICAL COMPOSITION

Pages 138-149
Mowafak M. Ali; Ahmad Moafak M.; Sana Daoud Al-Sawaf
20.

FORAGE AND GRAIN YIELD OF SOME BARLEY GENO TYPES UNDER RAIN-FED CONDITIONS

Pages 161-166
Abbas M. Al Hasan
21.

FFECT OF SOME HERBICIDES AND NITROGEN FERTILIZATION ON NODULATION GROWTH IN LENTIL CROP (Lens culinaris MEDIC

Pages 167-173
A.M. Sultan
22.

ESTIMATE OF PHENOTYPIC AND GENOTYPIC VARIATION, HERITABILITY AND CORRELATIONS ON NINE DURUM WHEAT CULTIVARS (Triticum durum Desf.) UNDER LIMITED RAINFALL CONDITIONS

Pages 174-180
Mohammed Y. Al-Fhady
23.

GENETIC ANALYSIS FOR YIELD , ITS COMPONONTS AND QUALITY IN CHICKPEA (Cicer arietinum L.)

Pages 181-190
Mohammad Y.H. Al-Fahady


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