Journal Management System

Journals List


1.	EVALUATING THE PERFORMANCE OF A HAMMER MILL THROUGH USING DIFFERENT TYPES OF LOCALLY MANUFACTURED HAMMERS
	Pages 1-18
	Saad Alkhoury; Adel Ahmed Abdullah; Anas Obed Edrees
	View Article PDF 895.51 K

2.	AN INVESTIGATION INTO THE EFFECT OF USING DIFFERENT HARVESTING METHODS ON THE INDICATORS OF POTATO CROP LOSS
	Pages 19-26
	ARKAN M.A. SEDEEQ; Othman M.M. Tofeq; Saleh Sabri Al-Slevani
	View Article PDF 834.63 K

3.	APPLICATIONS OF NANOTECHNOLOGY IN FOOD PROCESSING AND PACKAGING
	Pages 27-36
	Yaman Saad Fadhil Saad Al-Mahmood
	View Article PDF 544.73 K

4.	ESTIMATING THE ADDED VALUE OF WHEAT GRAIN MILLS IN NINEVEH GOVERNORATE FOR THE YEAR 2020
	Pages 37-49
	Eman Fasil Alzubaidi; Alaa Mohammed Almullah
	View Article PDF 383.93 K

5.	MOLECULAR DETECTION OF RAW MEAT FOR SOME ANIMAL SPECIES USING RFLP-PCR TECHNIQUE
	Pages 50-58
	Kamaran Mustafa Taha
	View Article PDF 543.61 K

6.	EFFECT OF SPRAYING WITH SALICYLIC ACID AND CALCIUM CHLORIDE ON THE YIELD CHARACTERISTICS OF CORM AND CORMLETS FOR THREE CULTIVARS OF Gladiolus X hortulanus L
	Pages 59-69
	Saja Salim Allawii; Ammar Omar Al-atrakchii
	View Article PDF 465.63 K

7.	INFLUENCE OF FOLIAR APPLICATION OF ATONIK ON VEGETATIVE GROWTH AND YIELD OF TWO PEA (Pisum sativum L.) CULTIVARS
	Pages 70-80
	Dilzar Basit Zrar; Bayan Aziz; Sawsan M.S. Ali Kanimarani
	View Article PDF 889.88 K

8.	PHYSIOLOGICAL ASPECTS OF PHYTOCHEMICALS AS ANTIOXIDANTS ON POULTRY: (Article Review)
	Pages 81-96
	Abdullah F. Abdul-Majeed; Ghadeer A. M. Rahawi; Saeb Younis Abdul-Rahman
	View Article PDF 681.37 K

9.	PRODUCTION OF EXOPOLYSACCHARIDE FROM LOCAL ISOLATES OF Rhizobium leguminosarum biovar viciae
	Pages 97-107
	Wjdan Salim Al-Obaidy
	View Article PDF 536.57 K