Ali, R., Mohammed, D., Dhaher, F., Jamil, M. (2010). Prevalence of E. coli O157:H7 in beef meat products and dairy products sold in Baghdad local markets.. , 2(4), 67-76.
R.M. Ali; D.H.A. Mohammed; F.H. Dhaher; M.M. Jamil. "Prevalence of E. coli O157:H7 in beef meat products and dairy products sold in Baghdad local markets.". , 2, 4, 2010, 67-76.
Ali, R., Mohammed, D., Dhaher, F., Jamil, M. (2010). 'Prevalence of E. coli O157:H7 in beef meat products and dairy products sold in Baghdad local markets.', , 2(4), pp. 67-76.
Ali, R., Mohammed, D., Dhaher, F., Jamil, M. Prevalence of E. coli O157:H7 in beef meat products and dairy products sold in Baghdad local markets.. , 2010; 2(4): 67-76.

Prevalence of E. coli O157:H7 in beef meat products and dairy products sold in Baghdad local markets.

iraq journal of market research and consumer protection
Article 1, Volume 2, Issue 4, 2010, Pages 67-76
Authors
R.M. Ali; D.H.A. Mohammed; F.H. Dhaher; M.M. Jamil
Abstract
Abstract

The objective of this survey is to know the level of E. coli O157:H7 contamination in beef meat products and dairy products in Baghdad local markets. Three E. coli O157:H7 isolate were detected from 100 samples of beef meat products and 98 samples from dairy products. Confirmated by biochemical and serological tests. The E. coli O157:H7 isolates were found in 2% of beef meat products and 1.02% of dairy products samples.
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